Ingredients for Crispy Parmesan Potato Stacks Recipe
0.21 tablespoon Olive oil
1/100 teaspoon Garlic powder
0.06 teaspoon Salt
0.15 pound Yukon potatoes
1/25 tablespoon Fresh thyme leaves
Nutrition value
79
calories per serving
3 g Fat2 g Protein10 g Carbs1 g FiberOther
Current Totals
Fat
3g
Protein
2g
Carbs
10g
Fiber
1g
MacroNutrients
Carbs
10g
Protein
2g
Fiber
1g
Fats
Fat
3g
Vitamins & Minerals
Calcium
41mg
Iron
1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
< 1mcg
Vitamin C
18mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
17mg
Manganese
< 1mg
Phosphorus
48mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment