Crispy Vegan Noodle Salad is a refreshing and flavorful dish that combines crispy noodles with a variety of fresh vegetables and a tangy dressing. The noodles are fried until golden and crispy, then tossed with a colorful mix of vegetables such as bell peppers, carrots, and cucumber. The tangy dressing adds a burst of flavor to the salad. This vegan noodle salad is perfect for a light lunch or as a side dish.