Crispy Vada Recipe

Recipe By Bawarchi

Crispy Vada is a delicious Indian recipe served as a Snacks.

4.3
14 Rating -
Rate
Vegdiet
2hr 30minstotal
2hr 30m.total
Crispy Vada
plan
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ingredients serve

Ingredients for Crispy Vada Recipe

  • 1/2 cup urad dal
  • 1 small onions, chopped
  • 1/4 cup coriander leaves
  • 0.38 cup curry leaves, chopped
  • 1.25 green chillies
  • 1/4 piece Ginger
  • As required Salt
  • As required Oil to fry
Nutrition
value
456
calories per serving
3 g Fat31 g Protein71 g Carbs25 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    31g
  • Carbs
    71g
  • Fiber
    25g

MacroNutrients

  • Carbs
    71g
  • Protein
    31g
  • Fiber
    25g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    511mg
  • Iron
    12mg
  • Vitamin A
    5751mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    218mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    29mg
  • Vitamin E
    1mg
  • Copper
    1mcg
  • Magnesium
    325mg
  • Manganese
    3mg
  • Phosphorus
    505mg
  • Selenium
    35mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi