Crispy Togarashi Chicken And Sriracha Aioli Recipe

Recipe By Honest Cooking

Crispy chicken is inspired by italian chicken milanese, but given and asian kick with togarashi spices and a delicious aioli sauce.

3.7
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Non Vegdiet
Crispy Togarashi Chicken And Sriracha Aioli
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Ingredients for Crispy Togarashi Chicken And Sriracha Aioli Recipe

  • 0.19 inch 2 boneless, skinless chicken breast halves, poundedthick
  • 0.13 C flour
  • 1/2 Egg, beaten
  • 1/4 C panko breadcrumbs
  • 3/4 teaspoon Shichimi Togarashi
  • As required Kosher salt and fresh cracked pepper
  • As required Vegetable oil, for frying
  • None See the link above
  • 1 C romaine lettuce, thinly sliced
  • 1/2 Radish, shaved on mandolin
  • 1/4 stalk Celeryshaved on mandolin
  • 1/4 Medium carrot, shaved on mandolin
  • 1/2 Broccoli stem, cut into matchsticks
  • As required Scallions, very thinly sliced, for garnish
Nutrition
value
102
calories per serving
4 g Fat7 g Protein7 g Carbs2 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    7g
  • Carbs
    7g
  • Fiber
    2g

MacroNutrients

  • Carbs
    7g
  • Protein
    7g
  • Fiber
    2g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    147mg
  • Iron
    2mg
  • Vitamin A
    1650mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    83mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    42mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    < 1mg
  • Phosphorus
    119mg
  • Selenium
    26mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking