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Crispy Thai Chicken Wraps Recipe

Recipe By HalfBaked Harvest

These beautiful mouth-watering wraps are delicious, crispy, peanuty and slightly spicy.

3.8
12 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Crispy Thai Chicken Wraps
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ingredients serve

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Ingredients for Crispy Thai Chicken Wraps Recipe

  • 1/10 pound chicken breasts about 3 breast
  • 1/10 tablespoon Soy Sauce
  • 1/10 tablespoon sesame oil
  • 1/20 cup chunky peanut butter room temp
  • 1/20 cup coconut milk
  • 1/10 tablespoon Brown Sugar
  • 0.40 tablespoon Soy Sauce
  • 1/10 tablespoon hot chili sesame oil
  • 1/5 tablespoon rice wine vinegar or white vinegar
  • 1/20 teaspoon cayenne pepper
  • 1/10 tablespoon sesame oil
  • 1/10 tablespoon sesame seeds
  • 1/5 garlic grated or finely minced
  • 1/5 cup shredded carrots
  • 1/5 red bell peppers julienned
  • 1/10 tablespoon sesame oil
  • 1/10 tablespoon Soy Sauce
  • 1 inch flour tortilla wraps 12
Nutrition
value
239
calories per serving
13 g Fat16 g Protein14 g Carbs13 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    16g
  • Carbs
    14g
  • Fiber
    13g

MacroNutrients

  • Carbs
    14g
  • Protein
    16g
  • Fiber
    13g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    173mg
  • Iron
    4mg
  • Vitamin A
    1275mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    116mg
  • Manganese
    < 1mg
  • Phosphorus
    226mg
  • Selenium
    16mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By HalfBaked Harvest