This super easy appetiser is sure to make any seafood lover (and even some haters maybe) very happy ! sprig's unique tangier spice blend in both the simple marinade and in the flour crumb gives the squid a double shot of mediterranean appeal.
Ingredients for Crispy squid with a tangier crumb Recipe
100 gram fresh squid
As required For the marinade
3/4 teaspoon Tangier spice blend
0.13 teaspoon pepper
0.13 teaspoon Lime Juice
As required Salt
As required For the crumb coating
0.13 cup all purpose flour or maida
1/2 teaspoon Tangier spice blend
0.13 teaspoon baking powder
pinch Salt
As required oil for frying
Nutrition value
145
calories per serving
2 g Fat18 g Protein14 g Carbs< 1 g FiberOther
Current Totals
Fat
2g
Protein
18g
Carbs
14g
Fiber
< 1g
MacroNutrients
Carbs
14g
Protein
18g
Fiber
< 1g
Fats
Fat
2g
Vitamins & Minerals
Calcium
18mg
Iron
< 1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
101mg
Vitamin B9
1303mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
42mg
Manganese
< 1mg
Phosphorus
188mg
Selenium
47mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment