Actually it is a one kind of vegetables tempura. But it has a twist in its cutting. Because of cutting technique this tampura gets preety & mind blowing taste.
Ingredients for Crispy Spring Garland Vegetables Recipe
1/10 cup All purpose flour
1/10 cup Cornstarch
0.40 tablespoon Rice flour
1/10 teaspoon Salt
1/5 tablespoon Red chilli powder
1/5 teaspoon coriander powder
1/5 teaspoon Baking powder
1/10 teaspoon Tarmaric Powder
0.15 cup Water
1/5 teaspoon Oil
0.40 Carrot.,raddish.potato
As required Sufficient oil for frying
Nutrition value
144
calories per serving
1 g Fat1 g Protein31 g Carbs2 g FiberOther
Current Totals
Fat
1g
Protein
1g
Carbs
31g
Fiber
2g
MacroNutrients
Carbs
31g
Protein
1g
Fiber
2g
Fats
Fat
1g
Vitamins & Minerals
Calcium
14mg
Iron
< 1mg
Vitamin A
1752mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
7mcg
Vitamin B12
0mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
16mg
Manganese
< 1mg
Phosphorus
32mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment