Crispy Southwest Chicken Wraps Recipe

Recipe By Mels Kitchen Cafe

These crispy chicken wraps with a southwest flare are delicious and so easy to make And they are so adaptable

3.8
30 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Crispy Southwest Chicken Wraps
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ingredients serve

Ingredients for Crispy Southwest Chicken Wraps Recipe

  • 0.17 cup Cooked rice, warm or at room temperature
  • 0.08 tablespoon Chili powder
  • 0.17 teaspoon Ground cumin
  • 0.08 teaspoon Garlic salt or garlic powder
  • 0.17-0.33 cup Cooked, shredded chicken
  • 0.17 can Black beans, rinsed and drained
  • 0.17 Green onion, finely sliced
  • 0.08 Red or green bell pepper, diced
  • 1/25 cup Fresh cilantro, chopped
  • 0.17 tablespoon Juice lime, about
  • 0.33 cup Shredded cheese, i use a combination of monterey jack and sharp cheddar
  • As required Sour cream, optional
  • 1 Burrito sized flour tortillas
  • As required Nonstick cooking spray
  • As required Optional toppings:, sour cream, salsa, etc
Nutrition
value
223
calories per serving
6 g Fat11 g Protein29 g Carbs7 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    11g
  • Carbs
    29g
  • Fiber
    7g

MacroNutrients

  • Carbs
    29g
  • Protein
    11g
  • Fiber
    7g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    61mg
  • Iron
    3mg
  • Vitamin A
    452mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    46mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    34mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    70mg
  • Manganese
    < 1mg
  • Phosphorus
    153mg
  • Selenium
    8mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Mels Kitchen Cafe