Crispy Skin Fish & Chips Recipe

Name: Crispy Skin Fish & Chips Recipe
Total time: 35 min
Yield: 2
Cuisine: French

Recipe By Taste

Be sure to try our tasty salmon fish and chips for dinner tonight. Serve with lemon and garlic aioli.

4.6

25 Rating -

Rate

35minstotal

5minsPrep

30minsCook

35m.total

5m.Prep

30m.Cook

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Ingredients for Crispy Skin Fish & Chips Recipe

1 Tassal fresh salmon portions, skin
1/2 Sweet Potato
1 tablespoon Olive oil
1/2 tablespoon Sea salt
1/2 Lemon

Nutrition
value

212

calories per serving

14 g Fat1 g Protein20 g Carbs3 g FiberOther

Current Totals

Fat
14g
Protein
1g
Carbs
20g
Fiber
3g

MacroNutrients

Carbs
20g
Protein
1g
Fiber
3g

Fats

Fat
14g

Vitamins & Minerals

Calcium
29mg
Iron
< 1mg
Vitamin A
3979mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
15mcg
Vitamin B12
0mcg
Vitamin C
27mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
16mg
Manganese
< 1mg
Phosphorus
35mg
Selenium
0mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste