Crispy Satay Chicken Recipe
Recipe By Taste
Satisfy hungry appetites in minutes with this quick and easy satay chicken.
4.2
19 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Crispy Satay Chicken Recipe
- 1.50 Chicken thigh fillets
- 1/2 tablespoon Sunflower oil
- 1/2 teaspoon Mild Curry Powder
- 1/2 tablespoon Yellow or red thai curry paste
- 67.50 milliliter Can Coconut Milk
- 0.13 cup Massel chicken style liquid stock
- 1/2 tablespoon Peanut butter
- 1/2 tablespoon Brown sugar
- 31.25 gram Vermicelli rice noodles
- 1/4 Lebanese cucumber, thinly sliced into ribbons
- 1/2 tablespoon Fish sauce
- 1/4 tablespoon Lime juice
- As required Thai basil leaves or regular basil leaves, to serve
Nutrition
value
value
529
calories per serving
38 g Fat11 g Protein36 g Carbs10 g FiberOther
Current Totals
- Fat38g
- Protein11g
- Carbs36g
- Fiber10g
MacroNutrients
- Carbs36g
- Protein11g
- Fiber10g
Fats
- Fat38g
Vitamins & Minerals
- Calcium96mg
- Iron3mg
- Vitamin A5mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B939mcg
- Vitamin B12< 1mcg
- Vitamin C4mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium82mg
- Manganese< 1mg
- Phosphorus215mg
- Selenium10mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste