Crispy Salt And Pepper Shrimp Recipe
Recipe By Honest Cooking
Salty, with crunch and slight spicy, these shrimp are so delicious and easy to eat. The are a great appetizer or part of a main meal.
4.5
17 Rating -
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ingredients serve
serve1
Add to Shopping ListIngredients for Crispy Salt And Pepper Shrimp Recipe
- 1 part Whole Peppercorns
- 1/2 part Sea salt
- 1/2 pound Large shrimp, shells on and deveined
- 1.50 tablespoon Potato starch or cornstarch
- 0.17 cup Oil For Shallow Frying
- As required Salt and pepper mixture
- 3 Cloves garlic, finely chopped
- 1/2 Long hot green or red pepper, thinly sliced
Nutrition
value
value
1025
calories per serving
71 g Fat49 g Protein47 g Carbs5 g FiberOther
Current Totals
- Fat71g
- Protein49g
- Carbs47g
- Fiber5g
MacroNutrients
- Carbs47g
- Protein49g
- Fiber5g
Fats
- Fat71g
Vitamins & Minerals
- Calcium216mg
- Iron4mg
- Vitamin A156mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B956mcg
- Vitamin B124mcg
- Vitamin C5mg
- Vitamin E10mg
- Copper< 1mcg
- Magnesium126mg
- Manganese6mg
- Phosphorus509mg
- Selenium96mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking