Crispy Salmon Red Curry Recipe
Recipe By Taste
Combining two family favourites to create a delicious hearty dish Not only full of flavour, but this dish has great texture and is a well balanced nutritional meal
4.4
16 Rating -
Rate
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Crispy Salmon Red Curry Recipe
- 1/2 tablespoon Olive oil
- 1 Salmon Fillets, Skin
- 1/4 Brown onion, finely chopped
- 0.08 cup Red Curry Paste
- 1/2 teaspoon Fish sauce
- 1/4 Lime juiced
- 100 milliliter Can Coconut Milk
- As required Cooked jasmine rice, to serve
- As required Steamed green beans, to serve
- 1/2 Spring onions, thinly sliced
- 1/4 Long red chilli, thinly sliced
Nutrition
value
value
508
calories per serving
49 g Fat6 g Protein14 g Carbs14 g FiberOther
Current Totals
- Fat49g
- Protein6g
- Carbs14g
- Fiber14g
MacroNutrients
- Carbs14g
- Protein6g
- Fiber14g
Fats
- Fat49g
Vitamins & Minerals
- Calcium77mg
- Iron4mg
- Vitamin A299mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B996mcg
- Vitamin B120mcg
- Vitamin C33mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium76mg
- Manganese< 1mg
- Phosphorus107mg
- Selenium2mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste