Crispy Roasted Brussels Sprouts With Bacon Recipe
Recipe By A Saucy Kitchen
Crispy roasted brussels sprouts with bacon on shallots-easy to make and prepped all on one pan for an even easier clean up gluten free + paleo + low carb.
4.9
15 Rating -
Rate
Non Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Crispy Roasted Brussels Sprouts With Bacon Recipe
- 1/4 pound Brussels sprouts, hard ends trimmed off and cut in 1/2
- 0.06 cup Shallots, chopped
- 1.25 Slices uncooked bacon, chopped
- 1/2 tablespoon Olive oil
- 0.13 teaspoon Salt and pepper, each
Nutrition
value
value
110
calories per serving
7 g Fat5 g Protein6 g Carbs5 g FiberOther
Current Totals
- Fat7g
- Protein5g
- Carbs6g
- Fiber5g
MacroNutrients
- Carbs6g
- Protein5g
- Fiber5g
Fats
- Fat7g
Vitamins & Minerals
- Calcium61mg
- Iron2mg
- Vitamin A409mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B996mcg
- Vitamin B120mcg
- Vitamin C102mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium37mg
- Manganese< 1mg
- Phosphorus112mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By A Saucy Kitchen