Ingredients for Crispy Pork Chops with Sauteed Apples Recipe
0.13 cup Panko bread crumbs
1/2 tablespoon Indian curry paste , preferably medium
1/4 tablespoon Dijon mustard
1 Boneless, centre cut pork chops , each about 3/4 in. thick
0.06 teaspoon Salt
1/4 teaspoon Vegetable oil
1/4 Onion , sliced into thin rounds
1/2 Crisp red apples , unpeeled, cored and sliced in thin rounds
0.06 cup Apple jelly
Nutrition value
100
calories per serving
2 g Fat3 g Protein16 g Carbs3 g FiberOther
Current Totals
Fat
2g
Protein
3g
Carbs
16g
Fiber
3g
MacroNutrients
Carbs
16g
Protein
3g
Fiber
3g
Fats
Fat
2g
Vitamins & Minerals
Calcium
53mg
Iron
2mg
Vitamin A
348mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
30mcg
Vitamin B12
< 1mcg
Vitamin C
13mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
35mg
Manganese
< 1mg
Phosphorus
45mg
Selenium
7mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment