super crispy oven roasted brussels sprouts with a flavorful salty/sweet maple mustard dressing. What more could you ask for in a fall side dish? Naturally vegan and gluten free so everyone can enjoy.
Ingredients for Maple Mustard Brussels Sprouts Recipe
0.58 pound Brussels sprouts, peeled
1/2 tablespoon Olive oil
0.08 tablespoon Fine kosher salt
0.08 teaspoon Ground black pepper
0.33 tablespoon Vegan mayonnaise
0.17 tablespoon Maple syrup
0.17 tablespoon Dijon mustard
1/25 teaspoon Pepper
1/50 teaspoon Salt
Nutrition value
187
calories per serving
8 g Fat12 g Protein15 g Carbs12 g FiberOther
Current Totals
Fat
8g
Protein
12g
Carbs
15g
Fiber
12g
MacroNutrients
Carbs
15g
Protein
12g
Fiber
12g
Fats
Fat
8g
Vitamins & Minerals
Calcium
149mg
Iron
4mg
Vitamin A
1024mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
228mcg
Vitamin B12
< 1mcg
Vitamin C
239mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
91mg
Manganese
1mg
Phosphorus
269mg
Selenium
6mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment