Crispy macaroni kurkure Recipe
Recipe By Nivedita Sehgal
Innovative and fusion recipes made with pasta and a blend of Indian spices
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30minstotal
30m.total
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ingredients serve
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Add to Shopping ListIngredients for Crispy macaroni kurkure Recipe
- 1/2 cup Macroni
- 1/2 tbsp Corn flour
- 1/2 tbsp maida
- 2 cup water
- to taste Salt
- as required Oil for frying
- 1/2 g For masala
- 1/2 tsp Kashmiri red chilli powder
- 1/2 tsp Chat masala
- 1/2 tsp Amchur powder
- to taste Black salt
- 1/2 tsp Jaljeera powder
Directions: Crispy Macaroni Kurkure Recipe
- STEP 1.1 Keep a pan on a flame put some water in it for boiling put some salt and macaroni in boiling water.cover it and it for 7-8minute cook the macaroni only 80:/.then put the cooked macroni in the strainer and put some cold water on it
- STEP 2.2 Take a plate put the macaroni in it for coating the macaroni put some corn flour and maida and mix it well then put the coated macaroni in the strainer so that the extra flour will get separated they fry the macaroni in the oil on medium flame they fry it and make it crispy
- STEP 3.3 Mix all the spices and then put them on the fried macaroni you can enjoy it for long time by keeping it in the jar
Nutrition
value
value
54
calories per serving
< 1 g Fat1 g Protein11 g Carbs1 g FiberOther
Current Totals
- Fat< 1g
- Protein1g
- Carbs11g
- Fiber1g
MacroNutrients
- Carbs11g
- Protein1g
- Fiber1g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium4mg
- Iron< 1mg
- Vitamin A34mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B94mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium13mg
- Manganese< 1mg
- Phosphorus32mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Nivedita Sehgal