This 30-minute beef bulgogi is a quick and easy Korean dish that is packed with flavor. Thinly sliced beef is marinated in a sweet and savory sauce, then stir-fried until tender and caramelized. Serve it over steamed rice and garnish with sesame seeds and green onions for a complete meal. This dish is perfect for busy weeknights when you want a delicious and satisfying dinner in no time.