Instead of dunking the hot jalebis in sugar syrup, i drizzle them with orange caramel sauce for a citrusy kick the rabdi ice cream provides a cold contrast to balance the sweetness.
Ingredients for Crispy Jalebi With Rabdi Ice Cream Recipe
1/4 cup plain flour
1/2 tablespoon cornflour
1/4 cup 2 tbsp caster sugar
0.13 cup curd
1/4 teaspoon white vinegar
0.13 cup Orange juice
1/4 liter full fat milk
12.50 gram Sugar
2-2.50 pistachio nuts
1.25-1.50 almonds
As required oil for deep frying
Nutrition value
639
calories per serving
32 g Fat13 g Protein75 g Carbs2 g FiberOther
Current Totals
Fat
32g
Protein
13g
Carbs
75g
Fiber
2g
MacroNutrients
Carbs
75g
Protein
13g
Fiber
2g
Fats
Fat
32g
Vitamins & Minerals
Calcium
341mg
Iron
2mg
Vitamin A
23mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
56mcg
Vitamin B12
< 1mcg
Vitamin C
26mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
50mg
Manganese
< 1mg
Phosphorus
293mg
Selenium
13mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment