Crispy Fried Fish Recipe

Recipe By Betty Crocker

Bring back the friday night fish fry tradition with this updated recipe. Using progresso panko crispy bread crumbs help the crust stay extra-crisp, while the fish remains moist.

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20minstotal
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Crispy Fried Fish
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ingredients serve

Ingredients for Crispy Fried Fish Recipe

  • 0.08 cup Gold medaltm all purpose flour
  • 1/2 teaspoon Seasoned salt
  • 1/2 Egg
  • 0.13 cup Dark beer or water
  • 0.38 cup Progressotm panko crispy bread crumbs
  • As required Peanut or corn oil for frying
  • 0.38 pound Fish fillets
Nutrition
value
261
calories per serving
5 g Fat11 g Protein40 g Carbs3 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    11g
  • Carbs
    40g
  • Fiber
    3g

MacroNutrients

  • Carbs
    40g
  • Protein
    11g
  • Fiber
    3g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    116mg
  • Iron
    3mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    28mg
  • Manganese
    < 1mg
  • Phosphorus
    139mg
  • Selenium
    24mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker