Crispy falafel Recipe

Name: Crispy Falafel Recipe
Total time: 30 min
Yield: 6
Cuisine: Middle Eastern

Recipe By Better Butter

Falafel are these crisp and yummy patties made of ground chickpeas, they are easy to put together and ideally served with tahini or hummus.

3.7

15 Rating -

Rate

Vegdiet

30minstotal

15minsPrep

15minsCook

30m.total

15m.Prep

15m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Crispy falafel Recipe

0.33 cup chickpeas, soaked overnight and ground to a paste
0.33 small onions finely chopped
0.17 bunch small coriander leaves, finely chopped
0.17 teaspoon ginger garlic paste
0.17 teaspoon chilli Powder
0.17-0.33 teaspoon cumin powder
0.33-1/2 tablespoon cornflour
As required Salt
As required oil to deep fry

Nutrition
value

257

calories per serving

4 g Fat15 g Protein38 g Carbs20 g FiberOther

Current Totals

Fat
4g
Protein
15g
Carbs
38g
Fiber
20g

MacroNutrients

Carbs
38g
Protein
15g
Fiber
20g

Fats

Fat
4g

Vitamins & Minerals

Calcium
181mg
Iron
7mg
Vitamin A
1704mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
194mcg
Vitamin B12
0mcg
Vitamin C
16mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
155mg
Manganese
2mg
Phosphorus
245mg
Selenium
29mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter