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Recipes
Crispy Duck Livers Recipe
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Ingredients
Directions
Nutrition
plan
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Crispy Duck Livers Recipe
Recipe By
Great British Chefs
Shaun hill's crispy duck livers come served with a sharp tomato & celery salad.
4.7
26 Rating -
Rate
Non Veg
diet
45mins
total
45m.
total
plan
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Ingredients for Crispy Duck Livers Recipe
125 gram
Duck liver
1/2 dash
Soy sauce
20 gram
Sesame Seeds
As required
Salt
As required
Pepper
As required
Butter
As required
Rapeseed oil
1
Large Ripe Tomatoes
1/4
Celery
1/2 tablespoon
Pine Nuts
30 milliliter
Nut oil
15 milliliter
Soy sauce
10 milliliter
Mirin
125 gram
Duck liver
As required
Rapeseed oil
As required
Butter
1/2 dash
Soy sauce
1
Large Ripe Tomatoes
30 milliliter
Nut oil
15 milliliter
Soy sauce
10 milliliter
Mirin
1/4
Celery
Nutrition
value
1086
calories
per serving
89 g Fat
56 g Protein
15 g Carbs
10 g Fiber
Other
Current Totals
Fat
89g
Protein
56g
Carbs
15g
Fiber
10g
MacroNutrients
Carbs
15g
Protein
56g
Fiber
10g
Fats
Fat
89g
Vitamins & Minerals
Calcium
463mg
Iron
16mg
Vitamin A
2955mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
1mg
Vitamin B9
167mcg
Vitamin B12
0mcg
Vitamin C
90mg
Vitamin E
12mg
Copper
3mcg
Magnesium
213mg
Manganese
2mg
Phosphorus
841mg
Selenium
65mcg
Zinc
10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Great British Chefs