Ingredients for Crispy Chipotle Cheddar Smashed Potatoes Recipe
1/2 pound Baby yukon gold potatoes
3/4 tablespoon Olive oil
0.13 teaspoon Chipotle chili powder
0.13 teaspoon Salt
0.13 teaspoon Freshly cracked black pepper
0.13 teaspoon Garlic powder
1/2 Sliced bacon, chopped
1 ounce Sharp cheddar cheese, freshly grated
Nutrition value
310
calories per serving
16 g Fat11 g Protein30 g Carbs4 g FiberOther
Current Totals
Fat
16g
Protein
11g
Carbs
30g
Fiber
4g
MacroNutrients
Carbs
30g
Protein
11g
Fiber
4g
Fats
Fat
16g
Vitamins & Minerals
Calcium
276mg
Iron
1mg
Vitamin A
44mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
38mcg
Vitamin B12
< 1mcg
Vitamin C
61mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
61mg
Manganese
< 1mg
Phosphorus
252mg
Selenium
5mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment