Ingredients for Crispy Chicken Tender Tacos Recipe
200 gram Ingham classic crumbed chicken tenders
3/4 cup Firmly packed shredded red cabbage
1/2 Carrot, coarsely grated
0.17 cup Coarsely chopped fresh flat leaf parsley leaves
2 Red radishes, halved, thinly sliced
1 teaspoon Olive oil
3/4 tablespoon Lemon juice
0.17 cup Whole egg mayonnaise
1 teaspoon Finely grated lemon rind
1/2 tablespoon Drained capers, finely chopped
4 Mini tortillas, warmed
Nutrition value
572
calories per serving
36 g Fat46 g Protein14 g Carbs8 g FiberOther
Current Totals
Fat
36g
Protein
46g
Carbs
14g
Fiber
8g
MacroNutrients
Carbs
14g
Protein
46g
Fiber
8g
Fats
Fat
36g
Vitamins & Minerals
Calcium
376mg
Iron
7mg
Vitamin A
1847mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
12mg
Vitamin B6
1mg
Vitamin B9
205mcg
Vitamin B12
0mcg
Vitamin C
112mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
140mg
Manganese
2mg
Phosphorus
545mg
Selenium
53mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment