Crispy Chicken & Bamboo Lettuce Cups Recipe

Recipe By Kitchen Nine

4.9
27 Rating -
Rate
1hr total
1hr total
Crispy Chicken & Bamboo Lettuce Cups
plan
Bookmark

ingredients serve

Ingredients for Crispy Chicken & Bamboo Lettuce Cups Recipe

  • 1/2 teaspoon Thai Red Curry Paste
  • 0.06 cup Coconut cream
  • 1/4 teaspoon Palm sugar
  • 1/4 tablespoon Fish sauce
  • 1/2 tablespoon Oil
  • 150 gram Chicken thigh fillets, trimmed
  • 0.06 cup Coarsely chopped coriander, and extra for garnish
  • 1/2 tablespoon Bamboo shoots, sliced thinly
  • cup Iceberg lettuce cups
Nutrition
value
407
calories per serving
32 g Fat28 g Protein2 g Carbs1 g FiberOther

Current Totals

  • Fat
    32g
  • Protein
    28g
  • Carbs
    2g
  • Fiber
    1g

MacroNutrients

  • Carbs
    2g
  • Protein
    28g
  • Fiber
    1g

Fats

  • Fat
    32g

Vitamins & Minerals

  • Calcium
    43mg
  • Iron
    2mg
  • Vitamin A
    357mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    44mg
  • Manganese
    < 1mg
  • Phosphorus
    292mg
  • Selenium
    28mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Kitchen Nine