Ingredients for Crispy Cheese Burritos With Chorizo And Eggs Recipe
1/2 tablespoon Canola Oil, Divided
1 ounce Fresh mexican chorizo
0.06 cup Finely chopped white onion, plus more for serving
0.19 cup Drained and rinsed canned black beans
1/2 tablespoon Finely chopped unseeded jalapeno, plus thin jalapeno slices, for serving
1/2 tablespoon Chopped fresh cilantro, plus cilantro leaves, for serving
pinch Pinch of kosher salt, plus more to taste
As required Black pepper, to taste
1.50 Large eggs
2 ounce Sharp cheddar cheese, shredded, divided
1 Flour Tortillas
1/4 Small hass avocado, cut into 8 wedges
Nutrition value
345
calories per serving
24 g Fat27 g Protein4 g Carbs2 g FiberOther
Current Totals
Fat
24g
Protein
27g
Carbs
4g
Fiber
2g
MacroNutrients
Carbs
4g
Protein
27g
Fiber
2g
Fats
Fat
24g
Vitamins & Minerals
Calcium
572mg
Iron
2mg
Vitamin A
421mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
62mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
44mg
Manganese
< 1mg
Phosphorus
480mg
Selenium
39mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment