Crisp Black Bean Tacos With Feta And Cabbage Slaw Recipe

Recipe By Smitten Kitchen

4.8
29 Rating -
Rate
Vegdiet
20minstotal
20m.total
Crisp Black Bean Tacos With Feta And Cabbage Slaw
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ingredients serve

Ingredients for Crisp Black Bean Tacos With Feta And Cabbage Slaw Recipe

  • 7.50 ounce black beans, drained
  • 1/2 teaspoon Ground Cumin
  • 2.50 teaspoon Olive Oil, Divided
  • 1 tablespoon Fresh lime juice
  • 1 cup Shredded cabbage or packaged coleslaw mix
  • 1 Green Onions, Thinly Sliced
  • 0.17 cup Chopped Fresh Cilantro
  • 2 White or yellow corn tortillas
  • 0.17 cup Crumbled Feta Cheese
Nutrition
value
381
calories per serving
21 g Fat16 g Protein30 g Carbs25 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    16g
  • Carbs
    30g
  • Fiber
    25g

MacroNutrients

  • Carbs
    30g
  • Protein
    16g
  • Fiber
    25g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    321mg
  • Iron
    5mg
  • Vitamin A
    1083mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    157mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    117mg
  • Vitamin E
    2mg
  • Copper
    321mcg
  • Magnesium
    180mg
  • Manganese
    2mg
  • Phosphorus
    290mg
  • Selenium
    25mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Smitten Kitchen