Crispy Baked Pork Cutlets Recipe
Recipe By Slender Kitchen
This crispy baked pork cutlets made with lean pork tenderloin make a great weeknight meal that's ready in less than twenty minutes. An instant family favorite.
4.9
27 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
Bookmark
ingredients serves
serves2
Add to Shopping ListIngredients for Crispy Baked Pork Cutlets Recipe
- 1.67 pound Lean pork tenderloin
- 3 tablespoon Dijon mustard
- 0.67 cup Panko breadcrumbs
- 1 teaspoon Dried Thyme
- As required Salt and pepper
Nutrition
value
value
803
calories per serving
22 g Fat93 g Protein50 g Carbs5 g FiberOther
Current Totals
- Fat22g
- Protein93g
- Carbs50g
- Fiber5g
MacroNutrients
- Carbs50g
- Protein93g
- Fiber5g
Fats
- Fat22g
Vitamins & Minerals
- Calcium225mg
- Iron22mg
- Vitamin A540mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B320mg
- Vitamin B6< 1mg
- Vitamin B975mcg
- Vitamin B1219mcg
- Vitamin C13mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium127mg
- Manganese< 1mg
- Phosphorus963mg
- Selenium155mcg
- Zinc13mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slender Kitchen