Crispy Baked Chicken Supreme Recipe

Cooking Directions

• STEP 1.Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
• STEP 2.In a shallow dish, combine breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper.
• STEP 3.Dip each chicken breast into the beaten egg, then coat it in the breadcrumb mixture, pressing gently to adhere.
• STEP 4.Place the coated chicken breasts on the prepared baking sheet and drizzle with melted butter.
• STEP 5.Bake for 25-30 minutes, or until the chicken is cooked through and the coating is golden and crispy.
• STEP 6.Serve the crispy baked chicken supreme with your favorite side dishes.

Cooking Tips

• For extra crispy chicken, you can spray the coated chicken breasts with cooking spray before baking.
• If you prefer a spicier flavor, you can add some cayenne pepper or chili powder to the breadcrumb mixture.
• To make the coating stick better, pat the chicken breasts dry with paper towels before dipping them in the beaten egg.

Storage and Serving

• Leftover crispy baked chicken supreme can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat, place the chicken on a baking sheet and bake in a preheated oven at 350°F (175°C) for about 10-15 minutes, or until heated through.
• Serve the crispy baked chicken supreme with mashed potatoes, roasted vegetables, or a fresh salad for a complete meal.