Crispy baby corn Recipe

Recipe By Better Butter

A yummy chinese dish.

3.9
12 Rating -
Rate
Vegdiet
1hr 15minstotal
30minsPrep
45minsCook
1hr 15m.total
30m.Prep
45m.Cook
Crispy baby corn
plan
Bookmark

ingredients serve

Ingredients for Crispy baby corn Recipe

  • 71.43 gram baby corn
  • 0.14 chopped onion
  • 0.14 Capsicum
  • 0.07 teaspoon garlic paste
  • 0.14 teaspoon Red chilli powder
  • 0.14 teaspoon Soya sauce
  • 0.29 tablespoon corn flour
  • 0.29 tablespoon rice flour
  • As required Salt
  • 0.14 tablespoon tomato sauce
  • 1/25 teaspoon ajinomoto
  • As required Oil
  • 0.07 teaspoon Ching's Chinese masala
Nutrition
value
79
calories per serving
1 g Fat3 g Protein13 g Carbs6 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    3g
  • Carbs
    13g
  • Fiber
    6g

MacroNutrients

  • Carbs
    13g
  • Protein
    3g
  • Fiber
    6g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    67mg
  • Iron
    2mg
  • Vitamin A
    176mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    49mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    24mg
  • Selenium
    2mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Better Butter