These air-fried popcorn shrimp get crispy and crunchy hardly any oil. The flavors are inspired by mexican fare, with a smoky, spicy dipping sauce and full-flavored shrimp coating. Look for the smallest shrimp you can find so they will cook evenly.
Ingredients for Crispy Air-Fried Popcorn Shrimp Recipe
0.13 cup All purpose flour
1/2 Eggs, well beaten
1/2 tablespoon Water
0.38 cup Panko breadcrumbs
1/4 tablespoon Ground cumin
1/4 tablespoon Garlic powder
1/4 pound Small shrimp, peeled and deveined
0.13 cup No salt added ketchup
1/2 tablespoon Chopped chipotle chiles in adobo
1/2 tablespoon Chopped fresh cilantro
1/2 tablespoon Lime juice
0.03 teaspoon Kosher salt
Nutrition value
630
calories per serving
21 g Fat39 g Protein70 g Carbs6 g FiberOther
Current Totals
Fat
21g
Protein
39g
Carbs
70g
Fiber
6g
MacroNutrients
Carbs
70g
Protein
39g
Fiber
6g
Fats
Fat
21g
Vitamins & Minerals
Calcium
278mg
Iron
7mg
Vitamin A
349mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
< 1mg
Vitamin B9
82mcg
Vitamin B12
2mcg
Vitamin C
13mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
107mg
Manganese
1mg
Phosphorus
448mg
Selenium
76mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment