Crisp Polenta With Roasted Cherry Tomatoes Recipe

Recipe By Food & Wine

Learn how to make Crisp Polenta With Roasted Cherry Tomatoes.

4.8
22 Rating -
Rate
Vegdiet
30minstotal
30m.total
Crisp Polenta With Roasted Cherry Tomatoes
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ingredients serve

Ingredients for Crisp Polenta With Roasted Cherry Tomatoes Recipe

  • 1.06 cup Water
  • 0.81 tablespoon Extra virgin olive oil
  • 0.13 pound Polenta
  • As required Kosher Salt And Freshly Ground Pepper
  • 0.19 pound Cherry tomatoes on the vine
  • 1 sprig Thyme
Nutrition
value
164
calories per serving
11 g Fat< 1 g Protein16 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    < 1g
  • Carbs
    16g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    16g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    4mg
  • Iron
    < 1mg
  • Vitamin A
    2mcg
  • Vitamin B1
    0mg
  • Vitamin B2
    0mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    0mg
  • Vitamin B9
    2mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    2mg
  • Copper
    0mcg
  • Magnesium
    2mg
  • Manganese
    < 1mg
  • Phosphorus
    5mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine