Crisp Lasagne Stacks With Prawns And Tomato Salsa Recipe
Recipe By Taste
Fried wonton wrappers are perfect for creating crunchy lasagne layers.
4.2
17 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
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ingredients serves
serves6
Add to Shopping ListIngredients for Crisp Lasagne Stacks With Prawns And Tomato Salsa Recipe
- As required Rice bran oil, to shallow fry
- 18 Wonton wrappers or gowgee wrappers
- 9 Garlic cloves, thinly sliced
- 3 centimeter Piece fresh ginger, peeled, thinly sliced
- 0.33 cup Fresh coriander sprigs
- 45 gram Brown sugar
- 80 milliliter Fresh lime juice
- 600 gram Peeled green prawns
- 2 Tomatoes, seeded, finely chopped
Nutrition
value
value
133
calories per serving
3 g Fat16 g Protein9 g Carbs4 g FiberOther
Current Totals
- Fat3g
- Protein16g
- Carbs9g
- Fiber4g
MacroNutrients
- Carbs9g
- Protein16g
- Fiber4g
Fats
- Fat3g
Vitamins & Minerals
- Calcium109mg
- Iron2mg
- Vitamin A765mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6216mg
- Vitamin B91898mcg
- Vitamin B12< 1mcg
- Vitamin C23mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium57mg
- Manganese3mg
- Phosphorus185mg
- Selenium16mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste