Ingredients for Creole Shrimp Deviled Eggs with Bacon Recipe
0.17 teaspoon Extra virgin olive oil
2 Small shrimp peeled and deveined
0.13 teaspoon Creole seasoning of choice
0.08 Dozen hard boiled eggs
1/2 tablespoon Mayonnaise
0.17 teaspoon White vinegar
0.08 tablespoon Dijon mustard
1/25 teaspoon Prepared horseradish
0.08 teaspoon Dried minced onion
0.17 dash Hosauce optional
0.33 dash Worcestershire sauce
1/25 inch 4 strips bacon cooked crisp each cuinto 6
As required Garnish:fresh chopped parsley or chives
Nutrition value
419
calories per serving
22 g Fat37 g Protein19 g Carbs< 1 g FiberOther
Current Totals
Fat
22g
Protein
37g
Carbs
19g
Fiber
< 1g
MacroNutrients
Carbs
19g
Protein
37g
Fiber
< 1g
Fats
Fat
22g
Vitamins & Minerals
Calcium
117mg
Iron
2mg
Vitamin A
128mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
42mcg
Vitamin B12
3mcg
Vitamin C
3mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
69mg
Manganese
< 1mg
Phosphorus
375mg
Selenium
72mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment