Credit Crunch Hotpot Recipe
Recipe By Good To Know
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4.8
22 Rating -
Rate
Non Vegdiet
1hr total
1hr Cook
1hr total
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Credit Crunch Hotpot Recipe
- 1/4 tablespoon Olive oil
- 1/4 Medium Onion, Sliced
- 100 gram Good quality pork sausages
- 3/4 Medium carrots, peeled and sliced
- 1/2 Medium leeks, trimmed and thickly sliced
- 87.50 gram Jar tomato pasta sauce
- 75 milliliter Vegetable Stock
- 85 gram Can sweetcorn, drained
- 112.50 gram New potatoes, thinly sliced
Nutrition
value
value
354
calories per serving
13 g Fat22 g Protein40 g Carbs10 g FiberOther
Current Totals
- Fat13g
- Protein22g
- Carbs40g
- Fiber10g
MacroNutrients
- Carbs40g
- Protein22g
- Fiber10g
Fats
- Fat13g
Vitamins & Minerals
- Calcium69mg
- Iron5mg
- Vitamin A2642mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B9105mcg
- Vitamin B120mcg
- Vitamin C73mg
- Vitamin E2mg
- Copper1mcg
- Magnesium111mg
- Manganese< 1mg
- Phosphorus269mg
- Selenium35mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Good To Know