Creamy White Chicken Sausage Pasta Recipe

Recipe By Slurrp

Creamy White Chicken Sausage Pasta is a delicious and comforting dish that combines tender chicken sausage with a creamy white sauce. The pasta is cooked to perfection and then tossed with the flavorful sausage and a rich sauce made from cream, Parmesan cheese, and garlic. This dish is perfect for a weeknight dinner or a special occasion, and it is sure to be a hit with the whole family.

3.6
10 Rating -
Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
Creamy White Chicken Sausage Pasta
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ingredients serve

Ingredients for Creamy White Chicken Sausage Pasta Recipe

  • 2 ounce Pasta
  • 1/4 pound Chicken Sausage, Sliced
  • 1/2 tablespoon Butter
  • 3/4 cloves Cloves Of Garlic, Minced
  • 1/2 tablespoon All Purpose Flour
  • 1/4 cup Chicken Broth
  • 1/4 cup Heavy Cream
  • 0.13 cup Grated Parmesan Cheese
  • As required Salt And Pepper To Taste
  • as needed Additional Parmesan Cheese And Fresh Parsley For Garnish

Directions: Creamy White Chicken Sausage Pasta Recipe

Cooking Directions

  • STEP 1.Cook the pasta according to package instructions until al dente.
  • STEP 2.In a large skillet, cook the chicken sausage over medium heat until browned and cooked through.
  • STEP 3.In the same skillet, melt butter and sauté garlic until fragrant. Stir in flour and cook for 1 minute.
  • STEP 4.Gradually whisk in chicken broth and bring to a simmer. Cook until thickened.
  • STEP 5.Stir in cream, Parmesan cheese, salt, and pepper. Cook until the sauce is smooth and creamy.
  • STEP 6.Add the cooked pasta and chicken sausage to the skillet and toss to coat in the sauce.
  • STEP 7.Serve the creamy white chicken sausage pasta hot, garnished with additional Parmesan cheese and fresh parsley.

Cooking Tips

  • You can use any type of pasta you prefer, such as penne, fettuccine, or rigatoni.
  • Feel free to add vegetables like spinach, mushrooms, or bell peppers for extra flavor and nutrition.
  • If the sauce becomes too thick, you can thin it out with a little extra chicken broth or cream.

Storage and Serving

  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat the pasta in a skillet with a splash of cream or chicken broth to keep it creamy.
  • Serve the creamy white chicken sausage pasta as a main dish with a side salad or garlic bread.
Nutrition
value
356
calories per serving
12 g Fat22 g Protein38 g Carbs41 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    22g
  • Carbs
    38g
  • Fiber
    41g

MacroNutrients

  • Carbs
    38g
  • Protein
    22g
  • Fiber
    41g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    138mg
  • Iron
    11mg
  • Vitamin A
    283mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    2mg
  • Copper
    3mcg
  • Magnesium
    182mg
  • Manganese
    4mg
  • Phosphorus
    746mg
  • Selenium
    4mcg
  • Zinc
    9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp