Creamy White Chicken & Artichoke Lasagna Recipe
Recipe By My Food and Family
4.7
28 Rating -
Rate
Non Vegdiet
50minstotal
50m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Creamy White Chicken & Artichoke Lasagna Recipe
- 0.17 cup Shredded cooked chicken breasts
- 0.08 can Artichoke hearts, drained, chopped
- 0.08 Pkg. kraft shredded mozzarella cheese with a touch of philadelphia, divided
- 1/25 cup Kraft grated parmesan cheese
- 1/25 cup Chopped drained oil packed sun dried tomatoes
- 0.17 Pkg. philadelphia cream cheese, softened
- 0.08 cup Milk
- 1/25 teaspoon Garlic powder
- 1/50 cup Tightly packed fresh basil, chopped, divided
Nutrition
value
value
99
calories per serving
5 g Fat8 g Protein5 g Carbs< 1 g FiberOther
Current Totals
- Fat5g
- Protein8g
- Carbs5g
- Fiber< 1g
MacroNutrients
- Carbs5g
- Protein8g
- Fiber< 1g
Fats
- Fat5g
Vitamins & Minerals
- Calcium87mg
- Iron< 1mg
- Vitamin A109mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B910mcg
- Vitamin B12< 1mcg
- Vitamin C4mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium14mg
- Manganese< 1mg
- Phosphorus113mg
- Selenium8mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By My Food and Family