Ingredients for Creamy White Chicken And Artichoke Lasagna Recipe
2 cup Boneless skinless chicken breast, cooked and shredded
1 can Artichoke hearts, chopped
1/2 cup Chopped sun-dried tomatoes
1 Package kraft shredded mozzarella cheese with a touch of philadelphia, divided
1/2 cup Kraft grated parmesan cheese
2 Packages philadelphia cream cheese, softened
1 cup Milk
1/2 teaspoon Garlic powder
1/4 cup Basil, chopped
Nutrition value
1081
calories per serving
48 g Fat107 g Protein55 g Carbs2 g FiberOther
Current Totals
Fat
48g
Protein
107g
Carbs
55g
Fiber
2g
MacroNutrients
Carbs
55g
Protein
107g
Fiber
2g
Fats
Fat
48g
Vitamins & Minerals
Calcium
1022mg
Iron
8mg
Vitamin A
829mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
25mg
Vitamin B6
2mg
Vitamin B9
114mcg
Vitamin B12
< 1mcg
Vitamin C
34mg
Vitamin E
2mg
Copper
1mcg
Magnesium
151mg
Manganese
< 1mg
Phosphorus
1318mg
Selenium
92mcg
Zinc
6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment