Creamy Ham and White Bean Tortellini Soup Recipe

Recipe By Slurrp

Creamy Ham and White Bean Tortellini Soup is a comforting and hearty dish that is perfect for chilly days. This soup is packed with tender tortellini, smoky ham, and creamy white beans, creating a delicious and satisfying meal. The combination of flavors and textures makes this soup a crowd-pleaser, and it can be easily made in a short amount of time. Serve it with crusty bread for a complete and filling meal.

5
18 Rating -
Rate
Non Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
Creamy Ham and White Bean Tortellini Soup
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ingredients serve

Ingredients for Creamy Ham and White Bean Tortellini Soup Recipe

  • 0.17 tablespoon Olive Oil
  • 0.17 Onion, Diced
  • 0.33 Carrots, Diced
  • 0.33 Celery Stalks, Diced
  • 1/2 cloves Cloves Garlic, Minced
  • 0.33 cup Diced Ham
  • 0.33 can White Beans, Drained And Rinsed
  • 0.67 cup Chicken Broth
  • 0.17 teaspoon Dried Thyme
  • 0.17 Package Tortellini
  • 0.08 cup Heavy Cream
  • As required Salt And Pepper To Taste

Directions: Creamy Ham And White Bean Tortellini Soup Recipe

Cooking Directions

  • STEP 1.In a large pot, heat olive oil over medium heat. Add diced onion, carrots, and celery, and cook until softened.
  • STEP 2.Add minced garlic and cook for another minute.
  • STEP 3.Add diced ham, white beans, chicken broth, and dried thyme. Bring to a boil, then reduce heat and simmer for 15 minutes.
  • STEP 4.Add tortellini and cook according to package instructions.
  • STEP 5.Stir in heavy cream and season with salt and pepper to taste.
  • STEP 6.Serve hot with crusty bread and enjoy!

Cooking Tips

  • You can use any type of tortellini for this soup, such as cheese, spinach, or meat-filled.
  • If you prefer a thicker soup, you can mash some of the beans with a fork before adding the tortellini.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

  • Serve the soup hot with crusty bread on the side.
  • Leftovers can be reheated on the stovetop or in the microwave.
  • Garnish with fresh parsley or grated Parmesan cheese for added flavor.
Nutrition
value
664
calories per serving
35 g Fat63 g Protein21 g Carbs4 g FiberOther

Current Totals

  • Fat
    35g
  • Protein
    63g
  • Carbs
    21g
  • Fiber
    4g

MacroNutrients

  • Carbs
    21g
  • Protein
    63g
  • Fiber
    4g

Fats

  • Fat
    35g

Vitamins & Minerals

  • Calcium
    554mg
  • Iron
    3mg
  • Vitamin A
    1064mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    10mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    130mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    95mg
  • Manganese
    2mg
  • Phosphorus
    635mg
  • Selenium
    61mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp