Creamy Artichoke Lasagna Recipe

Name: Creamy Artichoke Lasagna Recipe
Total time: 8 min
Yield: 12
Cuisine: Italian

Recipe By Better Homes and Gardens

For an irresistible twist on traditional lasagna, try this recipe that includes baby artichokes, parmesan cheese, pine nuts, and ricotta cheese.

3.5

27 Rating -

Rate

Non Vegdiet

8minstotal

50minsPrep

35minsCook

8m.total

50m.Prep

35m.Cook

plan

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Ingredients for Creamy Artichoke Lasagna Recipe

1/4 cup Water
1/50 cup Lemon juice
1.25 Fresh baby artichokes
3/4 Dried lasagna noodles
1/4 tablespoon Olive oil
1/25 cup Pine nuts
0.33 Cloves garlic, minced
1.25 ounce 1 carton ricotta cheese
0.08 cup Finely shredded parmesan cheese
0.08 cup Snipped fresh basil
0.08 Egg
0.06 teaspoon Salt
0.08 cup Vegetable or chicken broth
1/50 cup All purpose flour
0.17 cup 1/2 and half or light cream
0.08 cup Shredded mozzarella cheese

Nutrition
value

324

calories per serving

19 g Fat20 g Protein16 g Carbs< 1 g FiberOther

Current Totals

Fat
19g
Protein
20g
Carbs
16g
Fiber
< 1g

MacroNutrients

Carbs
16g
Protein
20g
Fiber
< 1g

Fats

Fat
19g

Vitamins & Minerals

Calcium
422mg
Iron
2mg
Vitamin A
81mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
67mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
53mg
Manganese
1mg
Phosphorus
347mg
Selenium
23mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Homes and Gardens