Creamy Vegan Mashed Potatoes Recipe
Recipe By She Likes Food
These creamy vegan mashed potatoes are silky smooth and classically flavored perfect for your thanksgiving table.
4.4
19 Rating -
Rate
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Vegan Mashed Potatoes Recipe
- 1-1.25 cup Peeled diced potatoes, yukon gold or russet work best
- 1/2 tablespoon Vegan butter, i like soy free earth balance
- 1/25 cup Plain, unsweetened almond milk
- 1/25 cup Vegan mayonnaise
Nutrition
value
value
183
calories per serving
9 g Fat3 g Protein22 g Carbs4 g FiberOther
Current Totals
- Fat9g
- Protein3g
- Carbs22g
- Fiber4g
MacroNutrients
- Carbs22g
- Protein3g
- Fiber4g
Fats
- Fat9g
Vitamins & Minerals
- Calcium29mg
- Iron1mg
- Vitamin A0mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B926mcg
- Vitamin B120mcg
- Vitamin C45mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium57mg
- Manganese< 1mg
- Phosphorus92mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By She Likes Food