Creamy Tuscan Shrimp Recipe
Recipe By 12 Tomatoes
When it comes to picking a protein for dinner, it can be easy to get into a rut of using the same option over and over and over again. For some reason, shrimp tends to fly under the radar, which is just silly since it happens to be delicious and extremely quick to prepare. This skillet recipe gets dinner on the table in ten minutes (yes, only ten) and comes with a delicious creamy sauce that you can spoon over pasta, rice, or polenta or just leave as-is for a low carb meal.
4.7
22 Rating -
Rate
Non Vegdiet
10minstotal
10m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Tuscan Shrimp Recipe
- 1/4 pound Large shrimp, peeled and deveined
- 1/2 tablespoon Butter
- 1/4 teaspoon Paprika
- 3/4 Cloves garlic, minced
- 1/4 cup Heavy cream
- 1/4 teaspoon Lemon juice
- 0.13 cup Sun dried tomatoes
- 1/4 cup Baby spinach, roughly chopped
- As required Kosher salt and freshly ground black pepper, to taste
Nutrition
value
value
297
calories per serving
15 g Fat26 g Protein16 g Carbs3 g FiberOther
Current Totals
- Fat15g
- Protein26g
- Carbs16g
- Fiber3g
MacroNutrients
- Carbs16g
- Protein26g
- Fiber3g
Fats
- Fat15g
Vitamins & Minerals
- Calcium129mg
- Iron3mg
- Vitamin A1239mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B986mcg
- Vitamin B122mcg
- Vitamin C19mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium93mg
- Manganese2mg
- Phosphorus273mg
- Selenium49mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By 12 Tomatoes