This Creamy Turmeric Ginger Baked Sockeye Salmon is a delicious and healthy dish that is packed with flavor. The salmon is marinated in a creamy turmeric and ginger sauce, which adds a subtle spiciness and a vibrant yellow color to the fish. Baking the salmon in the oven ensures that it stays moist and tender, while the creamy sauce creates a luscious coating. Serve this dish with steamed vegetables or a side salad for a complete and satisfying meal.