Creamy Turkey Tetrazzini Recipe

Recipe By Taste Of Home

What a great way to use up leftover turkey! This casserole bakes up delicious and bubbly for a wonderful main course. Audrey Thibodeau, Gilbert, Arizona.

3.9
26 Rating -
Rate
Non Vegdiet
15minstotal
25minsPrep
50minsCook
15m.total
25m.Prep
50m.Cook
Creamy Turkey Tetrazzini
plan
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ingredients serve

Ingredients for Creamy Turkey Tetrazzini Recipe

  • 0.13 Package linguine
  • 3/4 tablespoon Butter
  • 3/4 tablespoon All purpose flour
  • 0.06 teaspoon Salt
  • 0.03 teaspoon Pepper
  • 1/50 teaspoon Cayenne pepper
  • 0.38 cup Chicken Broth
  • 0.13 cup Heavy whipping cream
  • 1/2 cup Cubed cooked turkey
  • 0.13 cup Sliced fresh mushrooms
  • 0.13 Jar diced pimientos, drained
  • 0.03 cup Chopped Fresh Parsley
  • 1/2-0.63 Drops hot pepper sauce
  • 1/25 cup Grated Parmesan Cheese
Nutrition
value
347
calories per serving
17 g Fat35 g Protein10 g Carbs8 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    35g
  • Carbs
    10g
  • Fiber
    8g

MacroNutrients

  • Carbs
    10g
  • Protein
    35g
  • Fiber
    8g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    116mg
  • Iron
    4mg
  • Vitamin A
    230mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    28mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    1mcg
  • Magnesium
    64mg
  • Manganese
    < 1mg
  • Phosphorus
    425mg
  • Selenium
    30mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home