Creamy Turkey Noodle Soup Recipe

Recipe By Barefeet In The Kitchen

Chunks of turkey, carrots, celery, and thick egg noodles come together in this creamy turkey noodle soup to create a perfect after-thanksgiving meal.

4.4
18 Rating -
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Non Vegdiet
Creamy Turkey Noodle Soup
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ingredients serve

Ingredients for Creamy Turkey Noodle Soup Recipe

  • 0.13 quart Leftover turkey carcass this will make 3+ broth
  • 0.38 cup Cooked turkey diced into bite size pieces
  • 1/2 tablespoon Butter
  • 0.13 cup Medium yellow onion chopped or 1 chopped onion
  • 0.38 cup Large carrots sliced small or 1 1/2 sliced carrots
  • 0.38 cup Celery stalks sliced small ot 1 1/2 sliced celery
  • 0.03 cup Flour
  • 0.13 teaspoon Chicken base chicken bouillon will work also
  • 1/4 teaspoon Kosher salt
  • 0.09 teaspoon Fresh cracked black pepper adjust according to taste
  • 1/4 cup Half and half cream
Nutrition
value
117
calories per serving
4 g Fat13 g Protein6 g Carbs5 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    13g
  • Carbs
    6g
  • Fiber
    5g

MacroNutrients

  • Carbs
    6g
  • Protein
    13g
  • Fiber
    5g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    69mg
  • Iron
    3mg
  • Vitamin A
    1917mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    49mg
  • Manganese
    < 1mg
  • Phosphorus
    160mg
  • Selenium
    15mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Barefeet In The Kitchen