Creamy Tomato Basil Soup with Roasted Garlic and Asiago Cheese Recipe
Recipe By Cooking Classy
Rich and creamy tomato soup with fresh basil, bits of roasted garlic and flavorful asiago cheese.
4.1
28 Rating -
Rate
Non Vegdiet
1hr 50minstotal
20minsPrep
1hr 30minsCook
1hr 50m.total
20m.Prep
1hr 30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Tomato Basil Soup with Roasted Garlic and Asiago Cheese Recipe
- 1/2 pound Ripe roma tomatoes
- 1/4 Heads garlic
- 0.58 tablespoon Extra virgin olive oil
- 0.17 Medium yellow onion, chopped
- 0.17 can Crushed tomatoes
- 0.17 can Low sodium chicken broth
- 1/4 teaspoon Salt
- 0.17 teaspoon Freshly ground black pepper
- 0.17-0.33 teaspoon Granulated sugar, to taste
- 1/25 teaspoon Crushed red pepper flakes
- 0.06 cup Chopped fresh basil, plus more for garnish
- 0.08 cup Heavy cream
- 0.67 ounce Asiago cheese, finely shredded
- As required Fresh croutons, crusty bread or crackers, for serving
Nutrition
value
value
178
calories per serving
12 g Fat6 g Protein10 g Carbs6 g FiberOther
Current Totals
- Fat12g
- Protein6g
- Carbs10g
- Fiber6g
MacroNutrients
- Carbs10g
- Protein6g
- Fiber6g
Fats
- Fat12g
Vitamins & Minerals
- Calcium136mg
- Iron2mg
- Vitamin A2252mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B983mcg
- Vitamin B12< 1mcg
- Vitamin C72mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium58mg
- Manganese< 1mg
- Phosphorus118mg
- Selenium6mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Cooking Classy