You might want to hire a waiter to serve this one. With fresh tomatoes and chopped basil along with savory shrimp and pasta, it's that close to a seriously high-end entre.
Ingredients for Creamy Tomato-Basil Pasta With Shrimp Recipe
3/4 cup Farfalle pasta, uncooked
0.06 cup Kraft sun-dried tomato vinaigrette dressing, divided
1/4 pound Uncooked medium shrimp, peeled and deveined
1/4 cup Fat-free reduced-sodium chicken broth
0.13 teaspoon Garlic powder
0.13 teaspoon Black pepper
1 ounce Philadelphia neufchatel cheese, 1/3 less fat than cream cheese
1/2 cup Grape Tomatoes
0.13 cup Kraft shredded parmesan cheese
Nutrition value
810
calories per serving
28 g Fat55 g Protein142 g Carbs7 g FiberOther
Current Totals
Fat
28g
Protein
55g
Carbs
142g
Fiber
7g
MacroNutrients
Carbs
142g
Protein
55g
Fiber
7g
Fats
Fat
28g
Vitamins & Minerals
Calcium
347mg
Iron
5mg
Vitamin A
924mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
50mcg
Vitamin B12
2mcg
Vitamin C
26mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
147mg
Manganese
< 1mg
Phosphorus
753mg
Selenium
58mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment