Creamy Tomato Basil Soup Recipe

Recipe By Tastes Better From Scratch

4.8
10 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
Creamy Tomato Basil Soup
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ingredients serve

Ingredients for Creamy Tomato Basil Soup Recipe

  • 0.13 tablespoon Olive oil
  • 1.81 ounce 2 Cans Diced Tomatoes, With The Juice
  • 1/4 Carrots, finely diced
  • 0.13 Small Onion, Finely Diced
  • 0.38 Ribs celery, finely diced
  • 1/4 tablespoon Tomato paste
  • 1/2 cup Low sodium chicken broth
  • 0.13 teaspoon Dried Oregano Leaves
  • 0.19 teaspoon Dried basil leaves
  • 0.06 cup A butter
  • 0.06 cup A all purpose flour
  • 0.13 cup Freshly Grated Parmesan Cheese
  • 0.06 cup 1a 1/2 and 1/2
  • 0.13 teaspoon Salt
  • 0.03 teaspoon A freshly ground black pepper
  • 0.03 cup Chopped Fresh Basil
Nutrition
value
221
calories per serving
6 g Fat26 g Protein13 g Carbs5 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    26g
  • Carbs
    13g
  • Fiber
    5g

MacroNutrients

  • Carbs
    13g
  • Protein
    26g
  • Fiber
    5g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    222mg
  • Iron
    3mg
  • Vitamin A
    1376mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    52mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    29mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    63mg
  • Manganese
    < 1mg
  • Phosphorus
    283mg
  • Selenium
    26mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Tastes Better From Scratch