Saute swordfish chunks, then combine them with broccoli, carrots and cauliflower and a creamy cheese sauce--a weeknight meal your family is sure to enjoy.
Ingredients for Creamy Swordfish On Noodles Recipe
1 cup Uncooked Egg Noodles
1/4 pound Swordfish steak, cut into 1/2 inch cubes
1/4 teaspoon Salt, divided
0.13 teaspoon Pepper, divided
1/4 tablespoon Olive oil
1/4 tablespoon All purpose flour
1/4 cup Heavy whipping cream
1/4 cup Shredded Part Skim Mozzarella Cheese
1/4 cup Shredded Parmesan Cheese
1/4 Package frozen california blend vegetables, thawed
Nutrition value
1238
calories per serving
31 g Fat39 g Protein189 g Carbs4 g FiberOther
Current Totals
Fat
31g
Protein
39g
Carbs
189g
Fiber
4g
MacroNutrients
Carbs
189g
Protein
39g
Fiber
4g
Fats
Fat
31g
Vitamins & Minerals
Calcium
568mg
Iron
4mg
Vitamin A
196mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
53mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
54mg
Manganese
1mg
Phosphorus
731mg
Selenium
55mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment