Creamy Swiss Scalloped Potatoes Recipe

Name: Creamy Swiss Scalloped Potatoes Recipe
Total time: 45 min
Yield: 12
Cuisine: Swiss

Recipe By Taste Of Home

Our Test Kitchen came up with this ultimate comfort food that even calorie-counters can feel comfortable eating. With a pleasant hint of rosemary and Swiss Cheese, the down-home potatoes cook up tender and creamy.

3.5

22 Rating -

Rate

Vegdiet

45minstotal

20minsPrep

25minsCook

45m.total

20m.Prep

25m.Cook

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Ingredients for Creamy Swiss Scalloped Potatoes Recipe

3/4 cup Sliced peeled potatoes
0.33 cup 2 milk
0.17 teaspoon Salt
0.08 Garlic clove, minced
1/50 teaspoon White Pepper
0.08 sprig Fresh rosemary
0.08 Bay leaf
0.33 teaspoon Cornstarch
0.17 tablespoon Cold water
0.33 ounce Reduced fat swiss cheese, shredded
0.13 cup Soft Bread Crumbs
0.17 tablespoon Butter, melted

Nutrition
value

265

calories per serving

8 g Fat9 g Protein38 g Carbs3 g FiberOther

Current Totals

Fat
8g
Protein
9g
Carbs
38g
Fiber
3g

MacroNutrients

Carbs
38g
Protein
9g
Fiber
3g

Fats

Fat
8g

Vitamins & Minerals

Calcium
195mg
Iron
2mg
Vitamin A
8mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
37mcg
Vitamin B12
< 1mcg
Vitamin C
32mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
45mg
Manganese
< 1mg
Phosphorus
181mg
Selenium
9mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home