Creamy Split Pea Soup Recipe

Recipe By Taste Of Home

A friend gave me this recipe 25 years ago. At the time, she was in her 60s and working as a cook on a riverboat barge.Sherry Smith, Salem, Missouri.

3.8
22 Rating -
Rate
Non Vegdiet
10minstotal
10minsPrep
1hr Cook
10m.total
10m.Prep
1hr Cook
Creamy Split Pea Soup
plan
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ingredients serve

Ingredients for Creamy Split Pea Soup Recipe

  • 1/25 pound Sliced bacon, diced
  • 0.08 Large onion chopped
  • 0.17 Ribs celery, sliced
  • 0.08 pound Dried green split peas
  • 0.17 quart Water
  • 0.17 Medium Potatoes, Peeled And Diced
  • 0.17 cup Diced fully cooked ham
  • 0.17 teaspoon Salt
  • 0.08 Bay leaf
  • 1/50 teaspoon Pepper
  • 0.08 cup Heavy whipping cream
Nutrition
value
188
calories per serving
12 g Fat9 g Protein11 g Carbs4 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    9g
  • Carbs
    11g
  • Fiber
    4g

MacroNutrients

  • Carbs
    11g
  • Protein
    9g
  • Fiber
    4g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    44mg
  • Iron
    2mg
  • Vitamin A
    299mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    37mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    27mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    40mg
  • Manganese
    < 1mg
  • Phosphorus
    96mg
  • Selenium
    5mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home